Chocolate brownie recipe: How to make perfect gooey chocolate brownies

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Add the vanilla extract, then sift over the flour, baking powder and cocoa powder and add the chocolate mixture.

Fold everything together quickly and scoop half of the mixture into the tin.

Dot over scoops of caramel or chocolate hazelnut spread and then scoop the rest of the brownie mixture over the top.

Add more scoops of caramel or chocolate spread, if you like, and bake for 30 mins.

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