How to make cold brew coffee at home

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While many people think cold brew contains more caffeine, this isn’t the case most of the time.

You actually extract more caffeine from the beans when you brew coffee with hot water.

Cold brew is typically made with a higher ratio of coffee to water – sometimes two to two-and-a-half times more – meaning it is stronger and as a result, tastes it.

If you make your own cold brew concentrate, it will remain fresh for 24 to 48 hours in the fridge, while expiry dates vary for the shop-bought kinds so be sure to read the label.

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