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Starbucks introduces brand new drink to spring menu

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The Frapuccino, which launched in stores today, is bubblegum flavour and even comes in a bright blue hue. Named the Bubbletastic Frappuccino Blended Beverage, the drink is also topped with whipped cream and pink popping candy.

Customers who regularly enjoy a Starbucks beverage can be eligible for a free drink if they collect a star on every purchase.

Stars can also give customers access to other Starbucks offers.

Although the bubblegum Frappuccino is available only for a week, from today until April 17, Starbucks have a plethora of other drinks and snacks on its menu.

The company launched a brand new menu for Spring, introducing new never-before-sold products.

The items in the spring menu include a Chocolate Chip Cookie Latte and an Iced Blonde Vanilla Latte.

Starbucks’ coffees can be enjoyed with dairy milk or other alternative choices, such as the new Starbucks Original Nut Blend.

As for food, Starbucks introduced the Spinach and Pea Falafel Wrap, a vegetarian version of the New York deli sandwich, and a chicken, mozzarella and pesto sandwich on focaccia bread.

The spring items are available until May 5, and Starbucks will be introducing other new products to its range throughout the year.

When Starbucks launched its spring menu last month, fans of the company were divided on social media, especially when it came to the Chocolate Chip Cookie Latte.

One person wrote on Facebook: “These are absolutely lush.”

Another wrote: “Really wish there was a Starbucks where I live. This looks incredible!!!”

However, another customer said: “Had one today, utterly bitter tasting.”

Another added: “Tried it and wasn’t a fan… Biscuit just didn’t seem right in the latte Just made it a bit weird to drink I thought.”

Customers wanting to try anything on the spring menu and who bring a reusable cup with them will be eligible for a 25p discount.


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